Description

FBK - the only Swiss specialist trade fair for bakery, pâtisserie, confectionery, chocolate, ice-cream, coffee and take-away - is THE meeting point for these business sectors.

Schedules

March 17 - 20, 2019

Frequency

Biennial

Venue

BERNEXPO

Mingerstr. 6
3000 Bern 22
Switzerland

Type of event
national trade fair
Open for
Trade visitors
Industry branches
Shop Fitting, Display, Food Processing, Bakery, Confectionery, Food, Beverages
Products & Sectors
Baking ovens and accessories, Baking machinery and equipment, Bakery and confectionery fittings, Raw materials, Sweet items, Refrigeration and freezing systems, Baking ingredients and additives, Packaging machinery

Schweizerischer Bäcker-Konditorenmeister-Verband

Seilerstr. 9 , 3001 Bern

Phone: +41 (0)31/3881414

Fax: +41 (0)31/3881424

Open website

Write email

2017

Visitors

Total
22,770

Exhibitors

Total
207

Net sqm

Total
9,556 m²

Statistics history

2015

Visitors

Total
26,766

Exhibitors

Total
210

2013

Visitors

Total
26,629

Exhibitors

Total
220

2009

Visitors

Total
29,191

2007

Visitors

Total
30,057

Exhibitors

Total
250

Net sqm

Total
10,000 m²

2005

Visitors

Total
28,805

Exhibitors

Total
250

Net sqm

Total
9,955 m²

2003

Visitors

Total
20,181

Exhibitors

Total
260
National
206
Foreign
54

Net sqm

Total
10,776 m²

2001

Visitors

Total
29,000

Exhibitors

Total
279
National
268
Foreign
11

Net sqm

Total
10,013 m²

1999

Visitors

Total
32,000

Exhibitors

Total
300
National
285
Foreign
15

Net sqm

Total
9,370 m²

Information for visitors and exhibitors

Ticket fees

Tickets

Opening hours

9am - 6pm

All exhibitors at a glance

All exhibitors at a glance

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