Description

Exhibiting at Sirha means being at the heart of the world's largest event for: large and qualitative crowds of food service professional, observing trends in the catering, hospitality and food service industries. The multi-specialist exhibition brings together all the trades and segments, and companies of all sizes.

Schedules

January 26 - 30, 2019

January 21 - 25, 2017

Frequency

Biennial

Venue

EUREXPO - Centre de conventions et d'expositions de Lyon

Av. Louis Blériot
69680 Lyon
France

Type of event
international trade fair
Debut event
1983
associations
UFI
Open for
Trade visitors
Industry branches
Bakery, Confectionery, Catering, Common Feeding, Food, Beverages, Hotel, Restaurant
Products & Sectors
Catering equipment, Bakery products and materials, Cafeteria, Transport, Hotel equipment and tableware, Food products for restaurants, New technologies. with coupe du monde de la pâtisserie and bocuse d'or and place des vins

Information for visitors and exhibitors

Ticket fees

Tickets

Opening hours

9am - 6pm

All exhibitors at a glance

All exhibitors at a glance

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